Firecraft & Backcountry Kitchen
A practical workshop in outdoor cooking and firecraft, for Yukon residents and visitors.
Overview
Firecraft & Backcountry Kitchen is a hands-on workshop for people who want to become more confident outdoor cooks.
You’ll learn practical skills you can use on your own outings, from preparing a fire safely to planning meals and cooking in the outdoors.
Experience Details
Duration
About 3.5–4 hours
Season
Spring through Fall
Group Size
About 4–8 guests
Best For
Yukon residents and visitors
What You’ll Experience
Topics may include:
- Choosing appropriate cooking equipment
- Safe fire preparation
- Fire lays and heat management
- Cooking over flame versus coals
- Food storage
- Menu planning
- Cast-iron techniques
- Bannock and simple bread
- Backcountry meal preparation
- Outdoor sanitation
- Leave No Trace and fire stewardship
Why It’s Different
This is about skills, not spectacle. You’ll practise techniques hands-on, in a small group, so you can cook with more confidence on your own outings.
It’s equally suited to Yukon residents and visitors.
Ready to Join Us?
Get in touch to ask about this Experience.
